Cochin marble. Chickens with luxurious feathers and a good-natured disposition are the Dwarf Cochin breed. Buying a breeding bird: what to look for

Cochin chickens are unique birds with bright and lush plumage. , a common breed in Russia for breeding in private farmsteads.

Chickens have several varieties that differ in size and color.

Origin of the Cochin chicken breed

Cochin was developed in the second half of the 19th century. Its ancestors were Indo-Chinese and European meat chickens.

In Russia, they first appeared among private farmers and became regular participants in international fairs and exhibitions. The breed is widespread throughout Europe.

Description of the Cochin chicken breed: appearance and varieties

According to the description, Cochins are distinguished by a large build, a muscular neck, a small head with a pronounced comb, a small yellow curved beak and wings that fit tightly to the body.

There are 7 types of Cochins of various colors.

Blue

The Blue Cochin is distinguished by its gray-blue plumage throughout its body. Cockerels have dark wings and feathers, and a dark yellow beak. Black spots on the body are acceptable.

Silver-edged

Such Cochins have an original black and white color: the feather itself is white with a silvery tint, and the edging is black. They are less common than other species.

fawn

Fawn, or mustard, varieties have red-brown plumage, a bright beak with orange metatarsals. Orange coloring is acceptable for cockerels.

Black

Black Cochins are the most common. Their feathers have a dark shade that shimmers in the sun with emerald and blue colors. Their beak is yellow or mustard, and their metatarsals are yellowish-greenish.

White

White Cochins have milky feathers and yellow beak with metatarsus. Let's assume a silvery iridescence of feathers.

Partridge

Partridge Kochs have an unusual feather color. In cockerels it is scarlet and burgundy on the chest and yellow on the tail and wings. The crusts are golden brown throughout the body. The feathers of both males and females have a golden edge.

Dwarf

This species has a brown color , but lower body weight compared to others. The dwarf cochin was bred in the Chinese province for decorative purposes. Unlike other varieties, it produces fewer eggs.

How is a rooster different from a chicken?

It is difficult to distinguish a cockerel from a Cochin hen at a young age.

Closer to one and a half months after birth, the cockerel's comb becomes larger and brighter than that of the hen.

The feather on the cockerel's neck is more pointed. The weight of a cockerel is greater than that of a chicken, and the feathers are darker.

Character and temperament

They are non-aggressive and behave calmly in stressful situations. They are distinguished by their attachment to the owner and painfully tolerate changing the chicken coop.

Productivity characteristics (egg production)

Cochins are not bred commercially due to the fact that they produce few eggs.

The shell is brown. One egg weighs from 50 to 60 grams. Chickens become adults within 8 months. Survival rate is 90%.

Puberty and laying

Usually they are rarely distinguished by early maturity and high productivity. The Cochin breed is no exception.

Chickens begin to lay eggs from the seventh month of life. During the first year, you can get 70-80 eggs from a laying hen.

Cochin birds cannot fly, for this reason they do not require high fences. They live well in unheated small coops.

Also, it is not necessary for them to fence off large areas: they do not like to walk for a long time and prefer sleep to walking. Birds tolerate it well, but rarely do people keep them this way.

The peculiarity of their maintenance is that chickens need dry and warm air.

Chicken room

The chicken coop for conquinchins should be spacious, clean, dry and warm with high perches.

In this case, you need to make perches from thin timber so that the hens can easily climb and sleep on them. Floor housing is unacceptable, as this will affect the appearance and worsen the overall health of the birds.

For walking, you need to allocate an elevated area where water will not stagnate during rains. The walking area should be covered with sand or hay.

Low-growing grass will also work. There must be ash and sand in the yard to clean the feathers.

Care

In winter, it is important to heat the poultry house so that the temperature does not drop below 15 degrees. Cochins tolerate frost quite well, but temperatures below 10 degrees can reduce their productivity.

Feeding and watering adults

Adult chickens eat cereals, grains and mixed feed. In the summer, chickens eat very well green fodder, and in the winter months, finely chopped hay.

You can feed them sprouted grains with boiled carrots and potatoes.

The main diet may include:

• cake with meat and bone, fish or bone meal;
• crushed or whole grains;

Adults should always have gravel and crushed shells as mineral supplements.

The water needs to be changed two to three times a day.

Cochin chickens are prone to obesity. It is important not to overfeed them!

Feeding and watering chickens and young animals

In the first week of life, chickens need to be fed:

• chopped wheat cereal;
• corn with millet;
• egg;
• peeled chopped oats with wheat and barley.

You can also give some cottage cheese. On the fifth day of life, you can give finely chopped carrots.

From the tenth day, you need to increase the volume of grain (in the first days - 5 grams per chicken) and add chalk with crushed shells and fish waste to the feed. On the 20th day, boiled potatoes can be offered to the young animals.

Feeding times must be strictly observed. From the 1st to the 7th day of life, feeding occurs 8 times a day, from the 7th to the 14th day - 6 times. From the 14th to the 28th day - 4 times. Starting from the 30th day, you can feed twice a day.

Hatching instinct

They sit on eggs on their own, so they usually do not use incubators.

Raising chickens

To ensure a high percentage of fertilized eggs, there should be four hens per rooster.

At birth, the chick weighs about 35 grams. In a week he gains weight up to 200 grams, and a month's Cochin weighs 800-1000 grams.

In the first days and weeks of life, it is important to provide the chickens with the correct temperature regime - from +30 to +32 degrees. Then the temperature is reduced to +20 degrees.

Frequent illnesses

Cochin chickens rarely get sick. Just like other birds, they suffer from fleas, ticks and lice. The plumage of birds should be regularly inspected for preventive purposes.

Advantages and disadvantages of cochins

The pros and cons of the breed are presented in the table:

Prospects for breeding in Russia

Cochin chickens are unsuitable for breeding on an industrial scale due to prolonged weight gain and low egg production.

They should be grown indoors. They are suitable for home breeding, both in the south of the country and in the north.

Where to buy the Cochin breed in Russia

Chickens of this breed are sold in private farms and poultry farms. The cost of chickens varies from 150 to 300 rubles. Adults cost from 500 to 1200 rubles, depending on the region. Closer to the south the cost decreases.

Conclusion

Cochin chickens are easy to care for and have good health and a bright appearance. Suitable for home breeding.

This cross is characterized primarily by the size of the bird. This type of chicken has a wide back and chest, with very developed muscles. A pronounced bend is observed in the transition from the shoulders to the neck. The neck is short. Small head. The beak is small and yellow. The head is decorated with a small comb. The eyes have a reddish color.

Roosters have very beautiful and bright plumage. It is impossible to take your eyes off their tail. Hens have shorter necks than roosters. They are shorter. The legs are quite short, but very strong. The lower legs are muscular and well developed. The paws are completely covered with feathers. Wings of medium size. Their tips are located under the tail feathers.

Egg production is naturally low: the owner will receive 100-110 eggs per year from one chicken. Egg weight is 50-60 grams. The shell is yellow-brown in color. The yolk is bright orange. This cross is very resistant to external weather conditions, especially cold. Farmers have noticed that at lower temperatures egg production increases slightly.

In general, chickens have a very calm character, They do not need large walking areas and can live quietly in cages. High fences are also not needed.

ATTENTION! The peculiarity of the chickens of this cross is that they hatch naked. Then their feathering occurs very slowly. That is why they need to be grown in a warm place.

What should be the weight of a week-old and month-old chick?

When a chick is born, its weight is usually about 35 g. With good care and nutrition, within a week the chick can gain up to 200 g of weight. What should the weight of one-month-old chicks be? At this age they can already reach from 800 to 1000 g.

Photo

And this is what chickens of this breed look like in the photo.

After hatching, the chicks are left for some time with a laying hen or in an incubator. It all depends on the type of production. They must dry. Only after this can they be moved to another warm place with bedding (paper, fabric).

Remember! In the first hours of life, as well as the next 24 hours, it is important not to catch a cold on the baby’s paws.

Unlike adults, who are absolutely unpretentious to their living conditions, chicks require closer attention. Given the lack of feathering, it is important to maintain a warm temperature regime. In the first weeks of life, you need to provide from +30 to + 32 C°.

Then you can lower the temperature to +20 C°. Fireplaces and incandescent lamps are most often used to maintain temperature. The first day after hatching, it is necessary to maintain light lighting for 24 hours. On subsequent days, daylight hours should be reduced by 1 hour. This should be continued until daylight hours reach 17 hours.

Chicks must be kept in clean cages. Ventilation must be provided. Fresh air is very beneficial for weak lungs. Chicks, unlike adult relatives, need space. They need to run and frolic. They love to rake up straw, peck at it, and look for something tasty. However, if this condition cannot be ensured, this is not a big obstacle to their development.

The cage must be equipped with additional fences so that there are no small passages. An adult chicken will not pass through a chain-link mesh, but a chick will do it without difficulty. Moreover, if there are cats, dogs and other animals nearby that can attack tiny creatures, you will have to equip additional means of protection.

Feeding and watering

If the chicken feeding diet is chosen correctly, then you will definitely get the desired result - rapid weight gain. In the first days, it is necessary to offer the chickens small wheat groats, corn, millet, and eggs. You can include a little cottage cheese in your diet. If you give oats, wheat, barley, then you need to remove the film and finely chop.

Important! The grain film is not digested by the chicks. On the third day, it is important to add greens to the diet at the rate of 6 g per 1 chicken. This could be alfalfa, nettle, dandelion leaves.

On the fifth day, you can offer carrots at the rate of 5 g per individual. It also needs to be finely grated. You can already give herbal flour. From the tenth day it is necessary to increase the volume of grain. You can already offer fish waste, chalk, crushed shells at the rate of 5 g per person.

Gradually increase this figure to 10 g. 17 percent of dry food should be cake and meal. They contain proteins of plant origin. Starting from the twentieth day, you can replace a fifth of the grain with boiled potatoes. Considering the age category, it is necessary to observe the number of feedings.

So, in the first week of life, chickens need to be fed up to 8 times. On the second - 6 times. On the third 4 times. Starting from the second month, feeding should be twice - morning and evening. The volume of grain should be approximately 60 percent of the total feed.

This is a meat breed of chicken, so it is very important to include protein in the diet of young animals up to 16 weeks. Feeders should be comfortable, with small sides so that the chicks can reach the food.

Advice: Do not pour a lot of food at once, it will be trampled or scattered on the floor. It’s better to wait until they eat it and then add more.

As for water, everything is simple. Fresh water is required, not higher than 30 C°. One vacuum drinker is enough for 50 chicks. It is important to place the drinking bowl in an accessible, lighted place. Some of the water can be replaced with fresh whey. She's very helpful. There are often situations in which some chicks begin to lag behind their brothers. They are less active and eat poorly.

In these cases, you need to pay extra attention to them: either separate them into a separate cage, or regularly feed them and water them from a pipette. They need to be given mashed milk with a boiled egg. This protein mixture is very beneficial for them. Practice shows that most lagging chickens, with additional care, very quickly grow stronger and catch up with the development of the rest.

Chicks need clean water and food. Feeders and drinkers should be thoroughly washed daily. Can be treated with a five percent formaldehyde solution.

Yesterday's food must be eliminated in order to avoid rotting and, consequently, the proliferation of various diseases.

Features of cultivation

Statistics show that with normal care, the survival rate of chicks is quite high and reaches 90 to 95 percent. Considering that Cochins have a slow metabolism (like all meat-oriented crosses), it is important that the chicks do not overeat.

It is necessary to provide established feed standards, otherwise obesity cannot be avoided in the future. If you notice that your chickens have begun to have intense plumage, be sure to add pumpkin and cabbage to their diet. They will help the plumage, and the pumpkin will help fight worms. You can also add gravel to the feeders once a week at a rate of 2 g per chicken. An excellent preventive and immunostimulating agent is a solution of potassium permanganate. It should be given up to three times a week.

Note! It is important to make a fresh solution each time. If possible, then starting from the fifth day of life, you can add vitamins to the birds’ diet. Vitamins A, E, D are very useful.

You can also prepare your own fortified mixture for raising birds.

The recipe is:

• 0.5 liters of sunflower oil;
• 2 tsp vitamin D2; – 2 tsp. vitamin E;
• 2 tsp vitamin A.

Mix all. Be sure to keep the resulting mixture in the refrigerator. Vitamins can be purchased at the pharmacy in the form of oils. For 1 kg of feed it takes 1 tsp. the resulting oil. For more efficient growth of Cochins, you can feed them with industrial feed. They are better balanced and give the desired result faster. These feeds contain all the vitamins and proteins necessary for the body of meat chickens.

Healthy young animals are the key to raising strong adult chickens. Therefore, it is important to provide good care, an established routine and a balanced diet from the first days of life. You cannot introduce new foods ahead of time. You need to wait for the required stage of development of the chickens’ gastrointestinal tract.

It is necessary to comply with the established volumes of feed, since we are prone to obesity, and we need high-quality meat. This breed of bird is not picky compared to many other crosses, so with a little hard work and dedication, you will be able to achieve the desired result.

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The Cochin chicken breed is a graceful, amazing chicken that stands out among other animals on any farmstead due to its unusually beautiful plumage. Have you heard about these birds, but would you like to learn more about their breed, its benefits and see them on video? Read on for all the details about the origin, types and performance of these unusually beautiful chickens.

Breed overview

Initially, as the breeders planned, Cochin chickens were bred to produce meat in greater quantities than ordinary chickens produced. For some time, chickens were indeed considered the leaders of the meat industry. Later, related meat breeds were bred from the genetic material of the breed, in particular, broiler crosses, so Cochins are now rarely seen in the yards of poultry farmers. However, many summer residents buy them for their attractive appearance.

Origin

The name of the breed has a similar sound to the area in southeastern Indochina, where the distant genetic ancestors of the Cochins were bred. We cannot say one hundred percent about their homeland, since there is a discrepancy in the hypotheses of the appearance of the Cochin breed. Some experts say that the birds were bred in Vietnam, where only rich people could afford them as decoration for their own yard.

The second option - the appearance of Cochins, especially the Dwarf subspecies, on the territory of China - is referred to by many written resources. There, these chickens could often be seen in the imperial palace. Local rich people also liked to present them as gifts to foreign diplomats. Note that some subspecies of the breed, in particular the Blue Cochin, were bred in Shanghai and were called Shanghai chickens.

Be that as it may, confirmed facts indicate that these chickens were brought to Europe from Vietnam thanks to the French, this happened in 1843. Europeans were surprised not only by the beautiful appearance of the birds, but also by the taste of their high-quality meat. Then a new breed of chickens caused a real fever associated with their breeding. They came to Russia half a century later.

Appearance

The color of the plumage in mature chickens has differences, we will talk about them in detail later. It often happens that the plumage does not completely correspond to one or another subspecies; this occurs due to failures in the transmission of the genetic code. Don't be alarmed, this usually only affects the plumage colors. Description of the characteristics of the Cochin breed:

• Chickens are distinguished by their high growth, which can reach 50 centimeters.
• The head of chickens is graceful and small - a beautiful completion of the voluminous rounded body.
• The entire body is covered with thick and lush plumage. Due to the sickle-shaped feathers that cover the tail feathers, the tail of males looks like a small arc.
• The neck of these chickens seems to be of medium length, abundantly covered with feathers, due to which the overall appearance of the chickens is added to the volume.
• The legs are short and also covered with thick feathers. From the outside, an uninformed person might think that the chicken was dressed in fluffy pants, which were chosen to match the color of the plumage.

Cochins differ in appearance in accordance with their subspecies, the names of which are as follows: Blue, Dwarf, Black, White and Fawn. The most distinctive among themselves in terms of external characteristics are the Blue and Dwarf subspecies. The remaining species mentioned are almost identical in structure to the Blue Cochin, differing only in the color of the feathers.

Blue Cochin

The plumage of the Blue Cochin has a uniform blue color. The back of the rooster's body and tail have a distinct blue tint. The collar, head, wing feathers, and loin may be black. A small part of the down located under the feather shaft may be white. The beak and metatarsals are yellow.

Dwarf

The dwarf subspecies is an exclusively decorative breed. You should not think based on the name that the size of chickens is very small, this is not true. The plumage of the Dwarf Cochin is softer, looks like fluff and does not have rough rods, like other Cochin species. The tail is short and spherical in shape. The legs of the Dwarf Cochin are short and more sparsely feathered than those of the Blue subspecies.

These characteristics combine to visually create a stockier, wider body shape. As for the color of the feathers of the Dwarf subspecies, there are a large number of color options - from red (fawn) to completely black. However, it should be noted that most often representatives of the Dwarf Cochins are golden in color.

White

In chickens of the Cochin White breed, the plumage of the entire body should have a characteristic pure white, shimmering silver color. The beak is yellow, the metatarsus may be slightly tinged with greenish color.

Black

From the name it becomes clear about the predominant color of the feathers of chickens, but often it is not completely black, but has a green tint. The feather shaft should also be black. The description of the breed fits the possibility of having an additional white fluff, but it should not be visible from under the main feathers. The beak is dark yellow, the metatarsals are greenish or also yellow.

Pale yellow

The fawn Cochin breed is also called the Yellow Cochin. The description of chickens is characterized by a yellow or bright red shiny color of feathers. The plumage of the entire body, down, rods, as well as metatarsus and beak should be yellow. The wings and tail are a shiny bronze color.

Productivity

Due to low fertility, representatives of the Cochin breed are not involved in industrial poultry farming in Russia, Western countries and the CIS. However, they are preserved for the gene pool. The productivity of laying hens and roosters of the Cochin breed, when compared with later bred high-performance broiler crosses, is insufficient. The average weight of a hen is approximately 4.0 kg, and the weight of a male is 5.0 kg.

The egg production of laying hens does not exceed 100-120 eggs annually. The mass of brownish eggs averages 50-60 grams. But not everything is so smooth. Cochins are delayed in puberty and, with frequent and abundant feeding, gain excess weight, which affects egg production, which is already low.

Features of care

The organization of the environment for keeping Cochins is quite simple, for the reason that representatives of this breed are distinguished by their unpretentiousness and endurance. Birds do not require frequent walking. In the absence of such opportunities, they feel comfortable in the chicken coop. Cochins cannot fly at all, so don’t place the perches too high, they won’t be able to jump.

Regarding the organization of feeding, Cochins are unpretentious. Chickens have a good appetite; it is quite difficult for them to find food that they would refuse, so they have a tendency to become obese. The owner must promptly identify active weight gain and take the necessary measures to return to its former weight. A quick return to the original weight can also be achieved by feeding the bird with special low-nutrient feed.

Breeding

When breeding the breed, you need to monitor the ratio of female to male in the parent herd; it should be equal to 5:1. Laying hens retain their brooding instincts and act as caring mothers. If you decide to start breeding this breed, we would like to warn you that Cochin chickens go naked for a long time. Only after a year will you see the final confirmation of the breed characteristics of the chickens, which by that time will have already become mature birds.

Poultry farmers who dream of replenishing their livestock with new valuable breeds should take a closer look at the elegant Cochins. These chickens will become a real decoration of the poultry yard. In addition, they lay eggs and fatten well, providing the farmyard with tasty meat and eggs.

The Cochin breed was registered at the beginning of the century before last. Its ancestors were fawn chickens from Indochina; during the selection process they were crossed with Malayan chickens and representatives of European meat and meat-egg breeds. In Europe, the birds quickly gained popularity due to their spectacular appearance. The first Cochins were brought to Russia at the end of the 9th century. They became regular participants in agricultural exhibitions and often received prizes.

Cochin breed - origin

In Europe, selection work on the breed continued. As a result, the chickens received more luxuriant plumage, and the standard fawn coloring was supplemented with other color options. The chickens have become more impressive in size, and their egg production has also improved.

Despite all its advantages, the breed has not found widespread use in industrial poultry farming. Today it is found only in private farmsteads, among poultry collectors and owners of breeding nurseries. Purebred Cochins are quite rare; the cost of adult chickens, young animals and eggs is high.

Appearance

Cochins are noticeable in any, even the most populated poultry yard. These are beautiful, large birds with a very harmonious physique and regal bearing. The weight of adult roosters ranges from 4 to 5 kg, chickens are slightly smaller, their weight does not exceed 4 kg. The body of a purebred Cochin is massive, wide, rounded, and low-set. The neck and back are of moderate length, the chest is wide, low, and slightly arched.

The wings of birds are moderately long, tightly pressed to the body. The tail of hens is short, while that of roosters is high or moderately high, well feathered, covered with hanging braids. The voluminous body contrasts beautifully with the graceful head, decorated with a rich red crest.

Cochins are distinguished by extremely lush plumage, turning the bird into a real ball. The feathers on the body are long, glossy, and very abundant. The feather on the tail is curled into braids, the legs of the chickens are dressed in original wide “pants”. Abundant feather cover allows birds to withstand temperature changes without problems.

The defects of the breed include:

• frail, disproportionate physique;
• too light frame and insufficient mass;
• long neck and arched back;
• flat tail with slight plumage;
• bare paws;
• rough head with poorly developed crest;
• “blurred” and insufficiently bright colors interspersed with feathers not provided for in the breed standard.

A bird for every taste: a variety of colors

The colors of chickens are strictly regulated, deviations are not welcome. The color of the plumage should be uniform, without any extraneous shades. Breeders allow several basic colors, their value is equal.

Color	Standard	Marriage
Black	Rich black with a dark green tint. The pen shaft is also painted black. The light down is not visible under the main plumage.	Brown or purple tint of the feather, noticeable light down.
Black and white	Inky-black background with a slight greenish tint, white markings on the chest, neck, lower back, and tail braids.	Implicit pattern, excess white, reddish reflection on a black feather.
White	Snow-white, without any extraneous shades. The beak and metatarsus are rich yellow.	Cream colored feathers, white beak and metatarsals.
Blue	Uniform bluish-gray, without edges on feathers. The rooster's tail has a noticeable blue sheen.	Red or brown tint, white feathers visible in the tail.
Pale yellow	Deep yellow, with a bronze tint on the tail and wings. The paws, metatarsals and underpads are yellow.	Black single feathers, noticeable whitish or reddish tint.
Partridge	Complex multi-colored color. The feathers have a dark shaft with a light border. The color changes from dark brown on the shoulders to black on the tail. Roosters are brighter in color, hens are monochromatic, brown-golden, with a noticeable pattern on their feathers.	Feathers without a pattern, a light belly and chest, a red or rusty-red sheen of the feather.

It is quite difficult to breed correctly colored Cochins at home. Beginning poultry farmers are advised to keep the flock in one color, avoiding crossing with other breeds.

It is better to keep Cochins separately to prevent color mixing in new individuals.

Advantages of the breed

Cochins are not widely used in industrial poultry farming. In terms of weight gain, they are inferior to classic broilers, and their egg production is lower than that of many other breeds. However, in private farmsteads, Cochins will always be welcome guests. Among their advantages:

• very beautiful appearance;
• excellent health and disease resistance;
• calm character;
• agreeableness and lack of aggression towards people and other pets;
• good maternal instinct;
• good egg production;
• chickens lay eggs all year round, including winter;
• possibility of fattening for meat;
• a good appetite.

The chickens have proven to be excellent hens. They hatch both their own and other people’s eggs without any problems; an incubator is not required on the farm. A laying hen produces about 100-120 eggs per year, their weight can reach 60 g. Cochin meat has high taste properties, but during fattening the bird gains fat very quickly, which reduces the dietary quality of chicken.

Small flaws

The minor disadvantages of Cochins include:

• relatively low prevalence of the breed;
• high cost of birds;
• the need to strictly regulate the diet for fattening;
• difficulty in raising breeding stock.

Poultry farmers note certain difficulties in raising young animals. Cochin chickens grow for quite a long time, at an early age they are susceptible to diseases, require balanced feed and mandatory vaccination. After purchasing new birds, quarantine is required.

Cochin chicks are born naked, and the sparse fluff persists for several months. Characteristics inherent to the breed appear only after a year.

Content Features

Cochins are not too demanding when it comes to living conditions. They need a poultry house with insulation, additional lighting and the ability to regulate humidity levels. Cochins can be kept in the same room with other chickens. Representatives of this breed practically do not fly, so they will not need high perches. To prevent chickens from spoiling their plumage and suffering from leg problems, a wooden flooring must be installed in the poultry house.

Cochins are quite lazy, they do not need a spacious walk. However, a small area with grass will ensure good development of adult birds and young animals.

For normal weight gain, birds require a balanced diet. Dry feeding based on concentrates is possible, as well as wet feeding, which the owner prepares independently. Ideally, the food should consist of a combination of whole and broken grains (at least 3 types of cereals). Bone, meat and bone or fish meal, cake, salt, and boiled potatoes are added to the grain base. It is recommended to add greens and chopped fresh or boiled vegetables to the food: zucchini, pumpkin, carrots. Mineral and vitamin supplements must be included in the diet. Chickens need constant access to clean water. Feeders and drinkers must be disinfected frequently. Containers with gravel are installed separately.

If chickens begin to gain weight, their diet should be revised by offering lighter feed. As a basis, you can take the serving size recommended for egg breeds, increased by 15%. Dry food can be freely available; wet food is given three times a day.

Some poultry farmers recommend keeping hens and roosters separate. This will prevent damage to the plumage and combs, and it will also be easier for the owner to control the selection work. This is especially important for owners who have birds of different colors in their flock.

Where to buy purebred chickens

Cochin chickens are very popular in Europe. They are successfully bred on mini-farms and in household plots in the Netherlands, Great Britain, Belgium, Germany, France, and Switzerland. Chickens participate in all agricultural exhibitions and often receive prestigious diplomas.

Grown up chicken - photo

In Russia the breed is considered rare. You can buy eggs and young animals in specialized nurseries. Chickens are not cheap, but the breeder guarantees the purity of the breed and full compliance with standards.

Video - Cochin fawn

Video - Cochin dwarf

Video - Cochin chickens